Saturday, April 12
6:00-8:00 p.m.
In this special tasting, you'll receive exclusive library samples of our Cabernet Francs to enhance your understanding of the many factors that play subtle roles in a single wine. Our head winemaker, Wes Andrew, will guide you through the tasting and offer insight into how weather and choices in the vineyard and cellar affect each vintage’s unique characteristics. Each vintage will be paired with a special small bite prepared by Sapore, known for bringing authentic handcrafted Italian cooking to the Finger Lakes region.