We're thrilled to announce this year's Winemaker's Dinners with Dean Lane Dining, each a five-course delight with a focus on local and seasonal ingredients thoughtfully paired with Atwater wines. You'll meet our winemakers, learn about the chefs and the passion they bring to their craft, and enjoy lively conversation with friends, all while having a panoramic view of our beautiful vineyard and Seneca Lake. These three dinners take place on Sundays from 6:00 to 9:00 p.m.
June 30, 2024: British Bistro Menu
Menu | Tickets
July 21, 2024: Surf and Turf Menu
Menu | Tickets
August 25, 2023: Asian Fusion Menu
Menu | Tickets
Being owners of a 100 acre farm, bed and breakfast, and catering company, Dean Lane prides themselves on being farmers, chefs, and great hosts. Their menus were designed to take advantage of seasonal produce while introducing different cuisines and cooking styles. Preparing the menu on site and in the vineyard gives them a chance to interact with the guests and provide a higher level dining experience, and they can't wait to cook for you!
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